DINNER MENU

If you are looking for an appetizer before your meal, click here for our appetizer menu.

HOUSE SALAD - A bed of fresh mixed salad greens topped with green peppers, celery, red onions, homemade cornbread croutons, tomatoes, and your choice of dressing. $4.95

PO' BOY SALAD - Fried shrimp, oysters, crawfish or chicken on a bed of mixed greens tossed with our Cajun ranch dressing and then topped with tomatoes. Chicken $8.45 Shrimp $9.45 Crawfish or Oyster $9.95

SOUTHERN PECAN & APPLE SALAD - Julienne apples baked in balsamic vinegar and then tossed in balsamic vinaigrette dressing with salad greens, red onions and spicy Cajun bacon. Topped with Gorgonzola cheese and spicy pecans. $8.95

GRILLED CAESAR WEDGE - A wedge of Romaine lettuce grilled and then topped with our homemade Caesar salad dressing, Asiago cheese and homemade cornbread croutons. $7.45 With Blackened Chicken $9.45

VooDoo Salad
Salad greens and diced tomatoes tossed in Cajun Herb dressing then topped with Gorgonzola cheese, Applewood-smoked bacon, mozzarella cheese and fried chicken breast or shrimp pieces tossed in VooDoo sauce. Chicken $8.95- Shrimp $9.95

KILLED SALAD - A Southern classic. A mixture of salad greens, spinach, Applewood-smoked bacon and red onion tossed in our hot bacon dressing and then topped with a sliced hard boiled egg. $8.45

CRAB CAKE SALAD - A bed of salad mix topped with our crab cakes, celery, green peppers, scallions and cornbread croutons. $10.95

Soup of the Day - All of our soups are homemade. Cup $3.50 Bowl $4.95

Chicken and Sausage Gumbo - How can you say you have cajun cooking, if you don't serve this classic? Pulled chicken and chunks of andouille sausage in a thick, dark and spicy broth. Served over white rice. Cup $3.95 Bowl $6.45

PIQUANT FRIED SHRIMP - Plump juicy shrimp breaded in our spicy flour mix and deep-fried. Served with Creole mustard sauce. $14.95

LOUISIANA BBQ SHRIMP - A large portion of this New Orleans favorite, sauteed shrimp baked in Worcestershire herb butter. It's served with white rice and French bread so you don't have to leave any of the butter behind .Served with one of our great B sides. $19.95

SMOTHERED CATFISH - A farm-raised catfish filet lightly breaded and pan-fried. Served on a bed of rice and then smothered in our Shrimp and Crawfish Étouffée. Served with one of our great B sides. $ 15.95

SHRIMP AND CRAWFISH ÉTOUFFÉE - Thick spicy Cajun stew with shrimp, crawfish, vegetables and served over a bed of white rice. Served with one of our great B sides. $14.95

MISSISSIPPI-FRIED CATFISH - A large farm raised catfish filet rolled in cornmeal and fried to a golden brown. Served with our homemade tartar sauce. $13.95

JACK SALMON - 2 pieces of this St. Louis favorite breaded in corn meal and deep fried. It's served with BBQ sauce on the side. $9.95

PULLED Pork - Lightly smoked shredded pork shoulder smothered in our homemade BBQ sauce. $11.95

ST, LOUIS STYLE SPARE RIBS - We slowly smoke these meaty ribs and then glaze them with our homemade BBQ sauce. Available in full slab $19.95. Half slab. $14.95

BBQ SAMPLER - 1/4 slab ribs, 1/4 BBQ chicken and pulled pork. The perfect answer for those who can't make up their mind. $14.95

ONE POUND PORK STEAK - Our version of the St. Louis favorite. Slowly smoked and glazed with our BBQ sauce. $12.95

BBQ CHICKEN - Perfectly slow-smoked and slathered in BBQ sauce.
1/4 Chicken with one of our great B Side $6.95
1/2 Chicken with one of our great B Side $10.95

ROADHOUSE SURF AND TURF - A classic done the Roadhouse way. A 12 ounce Prime sirloin paired with an appetizer size serving of our Louisiana BBQ shrimp. $25.95

meat and 2 - Your choice of slow roasted beef topped with brown gravy or smoked turkey topped with white gravy and two B Sides. Served open faced on Texas Toast. $11.95

MEDALLIONS OF BLACKENED BEEF - A petite tenderloin dusted with Cajun seasoning and grilled the way you want it. It is then cut into medallions and topped with Gorgonzola cheese sauce and flash-fried onions. $14.95

PAN-FRIED CHICKEN BREAST - Boneless and skinless breast just like they make it in the South, pan-fried and topped with white gravy. $11.95

STUFFED CHICKEN - A chicken breast filled with Tasso and Andouille stuffing and then lightly dusted with seasoned flour, grilled and topped with an Andouille cream sauce. $13.95

12 oz. prime sirloin - Less than 3% of all beef is graded Prime. Prime grade beef is the ultimate in tenderness, juiciness and flavor. Grilled the way you want it. Enough said. Served with a house salad and a one pound baked potato. $19.95
If that isn't tantalizing enough, try it blackened for an extra $1.95,
smothered in Gorgonzola cheese sauce for an extra $2.95
or Étouffée for an extra $3.95

RARE: Red, cool center
MEDIUM RARE: Red, warm center
MEDIUM: Pink warm center
MED WELL: Slightly pink center
WELL: Cooked throughout

CREOLE PASTA - Strips of Blackened chicken and Andouille sausage with sauteed onions, peppers and celery in a spicy tomato sauce served over cavatelli. $12.95

SEAFOOD PASTA - Shrimp, crab and crawfish with red, green and yellow bell peppers all tossed in Asiago cream sauce. $14.95

BBQ SPAGHETTI - Huh? It's a Memphis specialty. Spaghetti tossed in our BBQ sauce with chunks of pulled pork. You've got to try this! $10.95

GARDEN PASTA - Spinach, tomatoes, scallions, artichokes and a blend of mushrooms tossed in a garlic olive oil sauce. $10.25
With grilled or Blackened chicken for $12.95

RED BEANS AND RICE - A meal size serving of plump red beans and chunks of ham in a rich, spicy gravy served over white rice. $7.95

BBQ CHI CKEN - Hand-picked, slow-smoked chicken with red onions and Cheddar cheese on a bed of Roadhouse BBQ sauce. $9.95

THE ACADIAN - Andouille sausage, peppers, onions and celery on top of our spicy pepper tomato sauce all smothered in Mozzarella cheese. $9.95

4 CHEESE - Definitely for the cheese lover. Gorgonzola, Asiago, Mozzarella and Provolone with our homemade pizza sauce. $9.95

SHRIMP - Plump shrimp, garlic, red onion, artichokes and Mozzarella cheese on top of an olive oil sauce. $10.95

BUILD YOUR OWN - Just Mozzarella cheese or choose from any of our great toppings.
Cheese only $7.95
Italian sausage, Applewood-smoked bacon, Tasso, Andouille sausage,
smoked chicken or artichoke hearts $1.50 each
Green peppers, onions or mushrooms $.99 each
Shrimp, Crawfish $2.25

PO' BOYZ - A New Orleans staple, overflowing with your choice of fried chicken, crawfish, oysters or shrimp, lettuce tomatoes and our special po' boy sauce. Chicken $8.45 Shrimp $9.45 Crawfish or Oysters $9.95

roast beef po' boy - Thin slices of our specially seasoned and slow roasted beef served on a hoagie roll with lettuce,tomato and mayonnaise. It is then smothered with debris gravy. $8.95

CRAB CAKE - Our succulent and crispy crab cakes served on a flaky roll with a side of Creole mustard. $10.95

BLACK 'N BLEU STEAK - A 1/2 pound petite tenderloin rolled in Cajun seasoning and grilled the way you want it, cut into medallions and topped with Gorgonzola sauce, flash-fried onions and served on a French roll. $10.95

bayou reuben - A farm-raised catfish filet rolled in spicy flour and fried to a golden brown and topped with provolone cheese and Cajun cole slaw. Served on toasted honey wheat bread. $9.95

PULLED PORK - Just like they serve it in Memphis, tossed in our BBQ sauce, piled high on a bun and topped with cole slaw. If you're not that adventurous we can put the slaw on the side. $7.95

voodoo chicken - A breaded chicken breast deep-fried and tossed in our VooDoo sauce. Topped with mozzarella cheese and Applewood-smoked bacon. It's served on our egg bun with lettuce, tomato and Gorgonzola cream dressing $8.95

voodoo shrimp - Plump shrimp breaded in spicy flour and fried to a golden brown then shaken in VooDoo sauce and served on a hoagie roll topped with mozzarella cheese, Applewood-smoked bacon, lettuce and tomato. Served with Gorgonzola cream dressing on the side. $9.95

CAJUN BURGER - A 1/2 pound burger rolled in Cajun seasoning and grilled the way you want it. Topped with Mozzarella cheese, sauteed onions, celery and peppers. $7.95

ROADHOUSE BURGER - A 1/2 pound burger grilled the way you want it and then topped with Cheddar cheese, Applewood-smoked bacon, our BBQ sauce and flash-fried onions. $7.95

ROADHOUSE CHICKEN - A grilled chicken breast topped with Cheddar cheese, Applewood-smoked bacon, our BBQ sauce and flash-fried onions. $8.95

CAJUN CHICKEN - A chicken breast rolled in Cajun seasoning, grilled and topped with Mozzarella cheese, sautéed onions, celery and peppers. $7.95

MAC AND CHEESE - Homemade and as cheesy as we could get it and baked so the top's good and crunchy. $3.25

GREEN BEANS - Our version of this Southern favorite. They're a little spicy. $2.95

GRILLED CORN ON THE COB - Close your eyes and you'll think you're eating popcorn. $2.25

SWEET POTATO PIE - Reward yourself and have a little dessert with your dinner. The pie is topped with marshmallows and pecans. $3.25

CREAM CORN SOUFFLE - Sweet corn in a thick cream sauce and baked with corn meal. $3.25

CREAMY COLE SLAW - Our recipe and if you like slaw, you'll love ours. $2.25

RED BEANS AND RICE - How can you have a Cajun restaurant without this? Plump red beans, chunks of ham in a rich and spicy gravy served over white rice. $2.50

BBQ SPAGHETTI - Huh? It's a Memphis specialty. Spaghetti tossed in our BBQ sauce with chunks of pulled pork. You've got to try this! $2.95

BAKED BEANS - How can you have a BBQ restaurant without this classic? We're sure you've had plenty but none as good as these. $2.25

WAFFLE FRIES- Cooked to a golden brown. $2.95

mashed potatoes - With you choice of white or brown gravy. $2.95

one pound baked potato - (after 5pm) $2.95
Try it loaded with cheddar cheese and Applewood-smoked bacon for an extra $1.95

GOOEY BUTTER CAKE - A sample of both the St. Louis Classic and our very own Rajun' Cajun Chocolate. $4.95

pralines (praw-lean) & cream - A scoop of Webster's own Serendipity vanilla ice cream served with a cinnamon caramel sauce. A praline is a southern candy made with heavy cream, vanilla, brown sugar and pecan halves. $4.95

BANANA PUDDING - It's topped with whipped cream. You'll think you've died and gone to the South. $4.45

MISSISSIPPI MUD CAKE - For all you chocolate lovers. It's topped with marshmallows, pecans, Serendipity's coffee ice cream and chocolate syrup. $5.95

fried apple pie - Flaky dough filled with apples baked in balsamic vinegar, cinnamon and sugar. We then deep fry it and top it with Webster's own Serendipity vanilla ice cream and cinnamon caramel sauce. $4.95

MISS MARGARET'S LEMON ICE BOX PIE - A great Southern tradition, a slightly tart pie topped with whipped cream. $5.45

root beer float - Webster's own Serendipity vanilla ice cream and Mug Rootbeer. $3.95

Milk 12 oz serving $1.95 no refills

Juice 12 oz serving $2.25 no refills

Pepsi, Diet Pepsi, Dr. Pepper, Diet Dr. Pepper, Sierra Mist, Light Lemonade,
Mountain Dew, Iced Tea, Hot Tea, Coffee 1.95 free refills

denotes Highway 61 Roadhouse And Kitchen Specialty

 

Prices and Selection Subject to Change.

Business Hours

Sunday

 • brunch 10am - 2pm

 • dinner menu 2pm - 8pm

 • bar until 9pm

Mon - Thurs

11am - 11pm

 • lunch menu 11am - 3pm

Fri & Sat

11am - 1am

 • lunch menu 11am - 3pm

Kitchen Hours

Sun - 10am - 8pm

Mon - Thurs 11am-10pm

Fri - Sat 11am - Midnight

Happy Hour

Mon - Fri 3:00pm - 6:30pm

Mon-Thurs 11pm - CLOSE

 

UPCOMING EVENTS

Every Tuesday night

Alvin Jett & Matt Davis 7:30 - 11:30

 

Every Wednesday night

Tom Kelly 5:30 - 8:30

 

Every Friday night

Karaoke 10:00 - 1:00

 

Friday 7/25/2008

2 Hoosiers & A Hatchet 6:00 - 10:00

 

Saturday 7/26/2008

Miller Hill Band 9:30 - 1:00