Dinner Menu

A New Orleans favorite & our #1 seller! Shrimp sautéed in Worcestershire herb butter & served over brown rice, topped off with scallions and a side of French bread

Over a pound of jumbo wings smoked then served with your choice of one of our homemade dipping sauces*, carrots & Gorgonzola cream dressing

A 1/2 pound serving of US farm raised catfish fillet pieces which we marinate, bread in cornmeal & deep fry. They are served with your choice of our house made tartar sauce or one of our dipping sauces*

Served with our Homemade Guinness Beer Cheese Sauce

Homemade dumplings filled with Andouille sausage, vegetables & Sambal chili sauce. Pan-seared then steamed, topped off with scallions & served with Creole soy dipping sauce

Spicy tortilla chips topped with cheddar cheese sauce, shredded cheddar cheese, Andouille sausage crumbles, red beans, sour cream, green onions, jalapenos and diced tomatoes

A serving of all three dishes featured on Diners, Drive- Ins & Dives: Red Beans & Rice topped off with scallions, BBQ Spaghetti & 2 CajAsian Potstickers topped off with scallions

Waffle fries topped with pulled pork, bacon, cheddar cheese sauce & topped off with scallions

Becoming a customer favorite. Fried Toasted Ravioli, breaded, filled with crab & pepper jack cheese. We serve them with a side of Cajun ranch for dipping.

Homemade breaded crab cakes topped with our Creole Mustard Sauce.

Romaine lettuce topped with green peppers, celery, onions, homemade cornbread croutons & tomatoes

Romaine lettuce & diced tomatoes tossed in Cajun herb dressing then topped with Gorgonzola crumbles, mozzarella, bacon bits & chicken or shrimp pieces tossed in VooDoo sauce. With chicken: fried, blackened or grilled

Fresh romaine lettuce tossed with a creamy Caesar dressing, croutons, and parmesan cheese.

The ultimate Cajun classic. Chunks of chicken & Andouille sausage in a thick, dark, spicy broth served over brown rice, topped off with scallions.

Thick spicy Cajun stew with shrimp, crawfish & vegetables served over a bed of brown rice, topped off with scallions.

A cup of red beans & rice, gumbo & étouffée all topped off with scallions. It comes with a homemade corn muffin & honey butter.

A 1/2 pound serving of US farm raised catfish fillet pieces which we marinate, bread in cornmeal & deep fried. It’s served on a bed of rice & smothered in our shrimp & crawfish étouffée and topped off with scallions.

A 1/2 pound of US farm raised catfish fillet pieces which we marinate, bread in cornmeal and deep fried. They are served with waffle fries, coleslaw & your choice of our house made tartar sauce or one of our dipping sauces: (listed mildest to hottest) Tartar, Honey Bourbon Glaze, BBQ, or VooDoo.

Shredded pork shoulder tossed in our homemade BBQ sauce & served on sourdough bread.

Our version of this St. Louis favorite brushed with our BBQ sauce

Lightly smoked & then glazed with our housemade BBQ sauce. You’ll get the best of the bird, a breast a leg and a thigh. Served with 1 B Side.

A customer favorite returns. A 1⁄2 rack or full rack of smoked ribs with our house rub, served with Roadhouse BBQ, served with fries and slaw.

Get the best of everything! Smoked Chicken Breast, Pulled Pork on Sourdough Bread, and Three Bones of our STL Ribs all brushed with our BBQ Sauce. Served with a B Side.

We lightly smoke our chicken before we bread it in our spicy flour & fry it to a golden brown. You’ll get the best of the bird, a breast a leg and a thigh. Served with 1 B Side.

A chicken breast breaded in spicy flour & deep fried or grilled and then served over a bed of brown rice and topped with our crawfish & shrimp cream sauce and topped off with scallions

8 oz chicken breast breaded in our spicy flour & fried golden brown. Served with fries and your favorite dipping sauce (choose one) Ranch, Honey Bourbon Glaze, BBQ, or VooDoo.

New Orleans staple is served with lettuce and tomato and our Remoulade sauce. Served with fries or slaw.

Served with 5 pieces of thick bacon, with mayo, tomato and lettuce on Honey Wheat Toasted Bread.

Served with our Smoked Turkey, Ham, Thick cut bacon, with mayo, tomato, and lettuce.

Just like they serve it in Memphis, tossed in our BBQ sauce, piled high on a bun & topped with coleslaw. Not feelin’ that adventurous? Ask for the coleslaw on the side.

A 1⁄2 pound blend of Certified Black Angus beef & Andouille sausage rolled in Cajun seasoning, grilled & topped with Gorgonzola cheese, flash fried onions & Cajun mayo

A chicken breast breaded in spicy flour, deep fried & tossed in VooDoo sauce. It’s topped with mozzarella cheese, lettuce, tomato & a side of Gorgonzola cream sauce.

A 8 oz. patty or a juicy chicken breast (grilled, blackened or fried), with your choice of toppings